Tuesday, September 11, 2012

Cinnamon Raisin Cookies

2 cups brown sugar
1 cup butter
2 eggs
3 cups flour
1 teaspoon cinnamon
1 3/4 teaspoons baking soda
3/4 cup milk
3/4 cup raisins
 
 
Preheat oven to 350 degrees Fahrenheit.  Cream together the sugar and the butter. Mix well and then add in the eggs. Combine the flour, cinnamon and baking soda and then add to the creamed mixture. Last, stir in the milk and raisins. Drop by spoonfuls onto an ungreased cookie sheet and bake for 10-13 minutes. Cool.

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